Chef/Cook at Cafechocolat

Cafechocolat  mission is to enrich the lives of guests, our employees and owners, we do this through superior quality food and beverages, legendary customer service, sale growth, cost controls and treating our employees like family. We believe that our employees are our most important resource and our success depends upon creating and retaining a staff capable of delivering an exceptional dining experience to every customer, every time.

Job Type: Full Time

Qualification: BA/BSc/HND

Experience4 – 10 years

Location: Abuja

Job Field: Catering and Confectionery

Method of Application

Interested and qualified candidates should forward their CV to: using the position as subject of email.

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